Super Simple Holiday Fudge

Last Friday night was our annual Bunco Christmas party.  We all brought something for our Taco Bar potluck supper and dessert.  Some of us brought recipes too and this delicious fudge happened to be one of those recipes. 

Holiday Fudge 

1½ c. semi sweet chocolate chips

1½ c. milk chocolate chips

1 can sweetened condensed milk

Dash of salt

1 tsp. vanilla extract 

Butter an 8” square pan, line with waxed paper, butter paper.  In a medium sauce pan, place chocolate chips, milk and salt.  Stir over medium heat until thoroughly melted and combined.  Remove from heat, add vanilla and stir.  Pour into pan and allow to cool.  Cut into 1” squares. 

I really loved the flavor and silky texture of this fudge.  A real holiday treat and oh so simple.