Tuesday, December 3, 2013

Monthly Meal Planner - December


On Sunday I posted our monthly meal plan on the front of our refrigerator giving our family a glimpse into their culinary future.  And as always I thought I would go ahead and share it with you as a source of inspiration, if nothing else.  I enjoy checking out other’s meal plans to give me ideas too. 

For my own personal needs I’ll tweak things a bit here and there.  I may not get everything made depending on how the leftovers work out.  Here is a list of what we will be enjoying next month: 

·         Turkey & Dumplings
·         Tomato Soup & Grilled Cheese Sandwich
·         Creamy Chicken & Rice
·         Pancakes & Eggs
·         Pasta Marinara
·         Tacos
·         Pizza
·         Turkey Soup
·         Grilled Ham & Cheese Sandwiches
·         Cheese Omelet
·         Mac & Cheese
·         Bean & Cheese Burritos
·         Chinese Chicken & Rice
·         Split Pea Soup
·         Hotdogs
·         Ham Quiche
·         Pasta Alfredo
·         Chicken Fried Rice
·         Biscuits & Gravy
·         Pot Roast & Veggies
·         French Dip
·         Clam Chowder
·         Past Bolognese
·         Pork Chops & Scalloped Potatoes
·         Nachos 

I base my meal plan mainly off of what I already have on hand.  I will need to pick up a pot roast at the grocery store and fresh dairy and produce.  Most everything else I have on hand, which amazes me since we have such a tiny freezer now. 

What is on your menu this month?

4 comments:

  1. I like looking at other people's meal plans too. It helps me get creative and think of ways to use up what I have by looking at what other people are eating.

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    1. Me too! I love to see what tasty things people come up with. It helps keep me inspired.

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  2. It's really great to see your monthly meal planner,,,by this way I'll be able to know the taste of different people,,,It'll help me out to make my own meal...Thanks for sharing

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    1. I'm so glad you like this. Like you, I get a lot of inspiration from viewing other people's menus. Together I think we come up with some really great ideas.

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