Monthly Menu Planner - March

I got our menu plan finalized and posted on the side of our refrigerator this week.  The plan is based on the items I already have in our pantry and freezer.  In the past two months there were quite a few meals I had planned to make and didn’t due to having plenty of leftovers that needed to be eaten.  I went ahead and put them on this month's plan so if some of these sound like repeats that is why.

This is what we have planned for our culinary future.

Baked Ham, Scalloped Potatoes, Green Beans

Tacos w/ Shredded Lettuce, Cheese, & Salsa

Pork Fried Rice, Stir Fried Veggies, Egg Drop Soup

Creamy Tuna & Biscuits, Green Peas

Grilled Ham & Cheese Sandwich, Garden Salad

Pepperoni Pizza, Garden Salad

Chicken & Stuffing Bake, Steamed Broccoli

Ham & Bean Soup, Cornbread, Garden Salad

Macaroni & Cheese w/ Diced Ham, Peas & Carrots

Spaghetti & Meat Sauce, Garden Salad

Denver Style Breakfast Burritos, Hash browns

Grilled Hot Dogs, Tater Tots, Veggies & Dip

Pork Verde, Steamed Rice, Garden Salad

Meat Loaf, Baked Potatoes, Green Beans

Corned Beef, Potatoes & Carrots, Cabbage Salad

Mongolian Chicken, Steamed Rice, Stir Fried Veggies

Pizza Pasta, Garden Salad

Sloppy Joes, Potato Chips, Veggies & Dip

Chicken Enchiladas, Lettuce & Tomatoes

Broccoli Cheddar Quiche, Fruit Salad

Ham & Potato Hash, Toast, Fruit

Taco Salad (a la the 1970s!)

Patty Melts, Steak Fries, Veggies & Dip

Split Pea Soup, Cornbread, Garden Salad

Lemon Chicken, Roasted Veggies

Spanish Rice, Garden Salad

Waffles, Bacon & Eggs, Fruit

It all sounds pretty darn tasty to me.  Do you make up meal plans?  What great things do you have lined up?