This is a super easy, very versatile and thrifty salad dressing. Not only is it delicious on a salad but I use
this dressing whenever I make Reuben sandwiches and in place of mayonnaise on a
hamburger. It also makes a great fry
sauce and vegetable dip.
Creamy 1000 Island Dressing
1 1/4 c. mayonnaise
1/2 c. ketchup
1/4 c. sweet pickle relish
1/4 c. milk
1 1/2 tsp. Worcestershire
sauce
Whisk all ingredients
together until smooth and well blended.
If dressing is too thin add a little more mayonnaise, too thick add
milk. Makes about 1 pint.
Serving suggestion: Cut a
head of iceberg lettuce into wedges.
Place a wedge on a plate. Drizzle
with Creamy 1000 Island Salad Dressing.
Garnish with tiny shrimp, cherry tomatoes, black olives and thinly
sliced cucumber.
This is my husband's favorite dressing I make.
ReplyDeletePS He wants to borrow you as a coach, you speak, chickens lay eggs, he would like to be able to have such effects!
PS Ignore him, he would use it one me!!!
Ha, ha, ha, ha! That is so funny!
DeleteThis is one of my favorites !! Now that I have the recipe, I'll never be without.
ReplyDeleteThank you.
Vanessa B
I don't know why but this dressing always reminds me of childhood. Probably because we ate it a lot. LOL.
Delete