Wednesday, September 16, 2015

Apple Cinnamon Mini Muffins


I have been on a mini muffin kick lately, because let's face it, they're cute.  Not to mention absolutely delicious.  So, since I'm on this kick, I thought I'd share another recipe with you.

Apple Cinnamon Muffins

1 1/2 cups unsweetened applesauce
1/2 cup vegetable oil
2/3 cup granulated sugar
1 tsp. vanilla
1 cup milk
1 egg
1 cups all purpose flour
1 cups whole wheat flour
2 tsp. baking powder
1 1/2 tsp. cinnamon
1/2 tsp. salt

Preheat oven to 400°.  In a large mixing bowl stir oil, sugar, vanilla, milk and egg into applesauce with a whisk until fully combined and smooth.  In a separate bowl mix flours, cinnamon, salt and baking powder together.  Slowly stir dry mixture into wet.  Do not over mix.

Lightly spray muffin pans with pan spray.  Fill each muffin cup 1/2 full and bake for approximately 15 to 18 min (or 10 minutes for mini muffins).

Makes approximately 2 dozen muffins or 4 dozen mini muffins.

Soft, fluffy, lightly sweet, cinnamonny goodness.  Another great muffin to make for brunch or breakfast.  They freeze great too.



5 comments:

  1. Oh, these sound yummy and I can't wait to make them. Your recipe for the banana muffins three different ways were fantastic !!! I'm sure these will be winners too. In fact, I believe I'll make these for my "book group" meeting next week.
    Vanessa B

    ReplyDelete
    Replies
    1. So glad to hear you tried the other recipe and liked it. It has been a real hit here and with my coworkers at work. I think you'll like these too. I'm thinking pumpkin ones next. :)

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  2. This recipe sounds so good. Going to try it...hubby loves all things apple.

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