Friday, May 1, 2015

Monthly Menu Planner - May


With spring everything is fresh and new.  Much like this month's menu plan.  Using what I have on hand I decided to try and make several meals we don't normally have and try some new things.  And some old favorites too.

This is what we have planned for our culinary future:

Grilled Hamburgers, Veggies & Dip
Chicken Vegetable Soup, Whole Wheat Biscuits
Pork Cutlets & Mushroom Gravy, Steamed Rice, Green Beans
Buffalo Chicken Strips, Garden Salad
Grilled Tuna Sandwich, Tomato Soup
Baked Ravioli, Garden Salad
Cobb Salad
Chicken Fajitas, Pica de Gallo
Stuffed Mushrooms, Garden Salad
Taco Soup, Cornbread Muffins, Garden Salad
Denver Omelet, Fresh Fruit Salad
Broccoli Beef, Steamed Rice
Chili Dogs, Veggies & Dip
Sloppy Joes, Cole Slaw
Stuffed Peppers, Garden Salad
Sausage & Linguine, Garden Salad
Chinese Chicken Salad
Ground Turkey Tacos, Lettuce, Cheese & Salsa
Veggie Stir Fry, Steamed Rice
Egg Sandwich, Fresh Fruit
Salmon & Dill Sauce, Garden Salad
Asian Beef Soup
Beef Stroganoff, Egg Noodles, Steamed Broccoli
Taco Salad
Sausage & Eggs, Toast, Fresh Fruit
Grilled Chicken Panini, Garden Salad
Marinated Steak, Orzo, Caesar Salad
Chicken Corn Chowder, Garden Salad
Chili Con Carne, Cornbread, Cole Slaw

Mother's Day Menu:

Garlic Mushroom Chicken, Steamed Broccoli, Strawberry Shortcake

Memorial Day Menu:

Chicken Kabobs, Pasta Salad, Veggie Tray, Cherry Jell-O Poke Cake

It all sounds pretty tasty to me.  What are some of the great meals do you have planned this month?


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