We loooooove this recipe. Super simple to make and fast too.
Spicy Italian Sausage & Pasta
1 pkg. hot Italian sausages
2 cans Italian style diced tomatoes
1 clove garlic, crushed
1 tsp. dried basil
2Tbs. olive oil
1 pound pasta, cooked and drained
Slice the sausage links.
Heat oil in a large pot and sauté sausage.
Add tomatoes, one tomato can filled with water, garlic and basil stirring well to combine.
|I start my pasta water while I saute the sausage|
so it is done at the same time the sauce is ready.
Simmer for 20 minutes. Stir occasionally.
|Basil & fresh garlic added.|
Toss pasta together with sausage and sauce. Serve garnished with parmesan.
If spicy isn't your thing the mild Italian sausage is every bit as delicious in this recipe. Either way you can't go wrong. J