Eating out, especially
fast food, is probably not the healthiest choice. Last month my girls took the leftover funds
from our dining out and entertainment budget and invested it in some frozen
foods that are not part of our normal regime with the idea that it would be
much less expensive and possibly healthier than eating out. As a result this is one of the meals we came
up with.
Homemade
Fillet-O-Fish Sandwich
4 fish sticks
1 slice cheddar
cheese
1 hamburger bun
1 Tbs. tarter sauce
Lettuce
Bake the fish
sticks on a lightly oiled baking sheet until crispy about 20 minutes at 400°. Place fish sticks side by side and lay cheese
on top, return to oven just until the cheese melts. Place lettuce on bottom of bun and top with
fish sticks. Add tarter sauce to top
half of bun and place on top of fish sticks.
Enjoy!
I used to make these
all the time back in my poorer days and I have to say it was nice to have one
of these again after so many years. I
used homemade tarter sauce and whole wheat hamburger buns this time around.
If you enjoy a good
fish sandwich from time to time this is an easy, thrifty and pretty tasty
option.
The beer batter filets are delicious for this, too...
ReplyDeleteI have completed my March list of goals that you requested -- do you want us to post them somewhere?
Ohhh, on a nice hoagie roll, yum!
DeleteHang onto your list until Friday. I'm anxious to hear what you have been up to! :)
Yum!! Looks just like the one from McD's, but probably better! I love fish sticks.
ReplyDeleteI'm not sure what it is about them but they are pretty tasty. Maybe it's because it was a special treat to get fish sticks and french fries when I was a kid.
DeleteThat sounds like a really good way to eat fish sticks! Thanks for sharing
ReplyDeleteSure thing Anne! ;)
DeleteI love this idea! Thanks!
ReplyDeleteYou're welcome! :)
DeleteNothing beats a 'fish finger' sandwich! Rose (UK)
ReplyDeleteI heartily agree! :0)
Delete