It is spring break this week and I am very much enjoying a reprieve from packing lunches and dashing them off to school early in the morning. Instead I am allowing myself a little extra sleep in the morning, an extra cup of coffee and a more leisurely pace before I dash off to work.
My
little darlings will be fending for themselves for lunch a few times so I
prepared ahead some taco meat and tuna salad.
And, of course, there is always peanut butter. It will make preparing their own lunches a
fair bit easier. Easier on my kitchen
too, I suspect.
They
got to start off on their first day by cleaning their room, including the closet. That was a project!
Another
thing we’ll do is empty out their backpacks and wash them with their insulated
lunchboxes and hang to dry. They haven’t
been done since Christmas break so they are due.
Yesterday
they spent the day with me at work and then we were treated to dinner out by a
friend of ours. Very nice!
Usually
we plan a trip to visit relatives, but with a new business to tend to that isn’t
the case this year. Instead we are
staying home, watching movies, playing games, catching up on some chores around
the house and hopefully will get to fit in a BBQ if the weather holds.
What
are you doing with your Spring Break this year?
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