I have been on a mini muffin kick lately, because let's face it, they're cute. Not to mention absolutely delicious. So, since I'm on this kick, I thought I'd share another recipe with you.
Apple Cinnamon Muffins
1 1/2 cups unsweetened applesauce
1/2 cup vegetable oil
2/3 cup granulated sugar
1 tsp. vanilla
1 cup milk
1 cups all purpose flour
1 cups whole wheat flour
2 tsp. baking powder
1 1/2 tsp. cinnamon
1/2 tsp. salt
Preheat oven to 400°. In a large mixing bowl stir oil, sugar, vanilla, milk and egg into applesauce with a whisk until fully combined and smooth. In a separate bowl mix flours, cinnamon, salt and baking powder together. Slowly stir dry mixture into wet. Do not over mix.
Lightly spray muffin pans with pan spray. Fill each muffin cup 1/2 full and bake for approximately 15 to 18 min (or 10 minutes for mini muffins).
Makes approximately 2 dozen muffins or 4 dozen mini muffins.
Soft, fluffy, lightly sweet, cinnamonny goodness. Another great muffin to make for brunch or breakfast. They freeze great too.