It doesn't get much easier than this folks!
Homemade Hot Cocoa
1 quart milk
1/4 cup sugar
2 Tbs. baking cocoa
Dash of salt
Microwave milk on high for three minutes. Add sugar and cocoa. Whisk to blend. Microwave three additional minutes, careful not to allow it to boil. Whisk again and heat longer, if necessary.
Pour into mugs and serve with miniature marshmallows or dollops of whipped cream if desired.
You can also make this in a pan on the stovetop.
Simple, delicious and perfect on a cold winter's night.