I looooooooooove this salad. For one thing, it is super easy. And for another, it has bacon in it. You just can't go wrong with bacon. I mean, seriously!
1/2 cup sour cream
3 Tbs. red wine vinegar
1 Tbs. milk
1 1/2 tsp. sugar
1/2 tsp. salt
1/4 tsp. garlic powder
1 10oz. pkg. frozen peas, thawed, patted dry
1 can sliced water chestnuts, drained, chopped
1/4 cup thinly sliced green onions
6 slices of bacon, cooked crisp, crumbled
Combine sour cream, vinegar, milk, sugar, salt and garlic powder in a small bowl. Cover and refrigerate overnight. Combine remaining ingredients in a medium bowl. Add chilled dressing and toss lightly.
The next time you are looking for a really good side dish, this is the one. An excellent one to take to a potluck or family gathering.